The Triangle Bailliage of the Confrérie de la Chaîne des Rôtisseurs proudly opens its 38th season of culinary adventure with an unforgettable evening at Nana’s Rockwood on Friday, September 19, 2025 at 6:30 PM.
Hosted by acclaimed chef Matt Kelly—a four-time James Beard Award semifinalist—this inspired five-course wine dinner will highlight Kelly’s bold, ingredient-driven approach to regional cuisine. Known for his celebrated restaurants Mateo, Vin Rouge, Saint James Seafood, and Mothers & Sons, Chef Kelly now brings his creative vision to Nana’s Rockwood, blending innovation with tradition.
This special evening embodies the Chaîne’s values of excellence, fellowship, and discovery. Perfect for members and their guests, it’s a chance to raise a glass to the season ahead.
